Longjing tea, also known as Dragonwell tea, is a non-fermented green tea that is primarily grown in the Hangzhou West Lake Scenic Area of China. With its rich concentration of caffeine, amino acids, and vitamins, Longjing tea is widely enjoyed for its numerous health benefits. In this article, we will explore the best time to drink longjing tea and why it is suitable for consumption in all seasons.

Longjing tea can be enjoyed in any season, but it is especially beneficial in the summer and autumn months. As the weather turns hot and dry, Longjing tea can help to soothe the throat and alleviate heat-related issues. Its high concentration of amino acids can help to improve digestion and boost the immune system, while also reducing feelings of fatigue and weakness caused by dry heat.

For the best effects, it is recommended to drink Longjing tea in the afternoon, as it is a cool tea that can help to clear away heat and prevent summer heat stroke. The caffeine content in Longjing tea is also an excellent natural pick-me-up, making it a great choice for office workers and anyone who needs to stay alert and focused throughout the day.

Longjing tea is not only beneficial for its health properties but also for its delicious taste and fragrance. The tea is known for its distinctive aroma and flavor, which is achieved through a careful drying process that reduces grassy flavors and enhances the tea’s natural freshness.

What Season is Best for Drinking Longjing Tea?

Longjing tea is a non-fermented tea, rich in caffeine, amino acids, vitamins, and other beneficial substances. It is mainly produced in Hangzhou’s West Lake Scenic Area and can be enjoyed throughout the year. However, it is especially suitable for summer and autumn due to its cooling effect on the body.

During summer, when the weather is hot and humid, people tend to consume more and sweat a lot. Drinking Longjing tea during this time can help alleviate fatigue and weakness caused by dry heat and poor digestion. Its high amino acid content can also improve the body’s immune capacity.

The best time to drink Longjing tea is in the afternoon when the summer heat is most intense. This cooling tea can help clear away heat and prevent heatstroke. Its refreshing aroma and caffeine content also make it an ideal beverage for office workers looking to stay alert and focused.

While summer is the optimal season for enjoying Longjing tea, it can also be consumed during spring and autumn. Overall, this non-fermented tea can be appreciated year-round, and it is always a good time to enjoy a cup of Longjing tea.

What are the Features of Longjing Tea?

Longjing tea is highly regarded for its distinctive fragrance and refreshing taste. The following are some of the notable features of this famous green tea:

1. Aromatic and Mellow

During the production process of Longjing tea, the leaves undergo a half-day drying process that reduces the grassy flavor and bitter taste. This process results in an aromatic and mellow tea that is highly sought after.

2. Rich Green Color

Longjing tea is a type of green tea that belongs to the category of non-fermented tea. Green tea retains most of the natural substances of fresh leaves, resulting in a rich green color that is both pleasing to the eye and a sign of high quality.

3. Unique Shaping Process

In the process of making Longjing tea, there is a set of ten techniques for frying the tea, which is a critical step in the initial shaping of the tea embryo. The final Huiguo process is also a critical moment that determines the quality of the tea’s shape.

4. Delicate Fresh Leaves

Longjing tea is famous for its delicate picking. The different degrees of picking tenderness can be divided into lotus heart, sparrow tongue, and flag gun. The fresh leaf tenderness and evenness form the basis of the tea’s quality. Longjing tea picked at different times also offers a unique taste experience.

Final

In conclusion, Longjing tea is a popular type of non-fermented green tea that can be enjoyed throughout the year. However, the best season to drink Longjing tea is during the hot and dry months of summer and autumn. During this time, the cooling and refreshing properties of Longjing tea can help alleviate the effects of the heat and keep you hydrated. So, the next time you find yourself feeling hot and weary, reach for a cup of Longjing tea and savor its delicate fragrance and delicious taste.