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There is a kind of elegance called tea

 "Tea bud" can be described as "tea bud" and "tea bud". It can also be picturesque, such as "night for Qing", or "Bitan snow". Clouds, snow and dew, four seasons mountains, and rivers are a few words, mean long-term.

In this way, more and more tea has been given a beautiful meaning and noble terms, forming a unique aesthetic feeling in rhythm and artistic conception. In the Tang Dynasty, people began to embed tea in their names to pursue beauty and elegance.

There is a kind of elegance called tea

Looking through the classics, we find that some ancient names and characters are related to tea. Among these people, we can see that most of them are tea lovers.

In the Qing Dynasty, the word "tea house" is "Qing Dynasty" and "tea house" in Zhejiang Province;

Sun Meng, a native of Hangzhou in the Qing Dynasty, was named tea cloud, which can be understood as Mengding tea or tea, which can make people sober and not confused;

Qian Bing, a painter in the Qing Dynasty, was named "jade pot" from Wang Changling's poem "seeing off Xin Jian at Furong tower" by Wang Changling of Tang Dynasty: "the cold rain flows through the river at night, and sees off the solitary Chu mountain in the Qingming Festival; if relatives and friends in Luoyang ask each other, a piece of ice is in the jade pot".

There is a kind of elegance called tea

Song Daji, who was born in Renhe during the Qing Dynasty, was named Mingxiang. It was used as an ancient wine vessel. Here, it was transformed into an instrument for storing or storing tea to cook tea. This shows his love for tea and his love for tea. Han Senbao, also known as Cha Fu, means tea;
Shen Peng said, the word tea star, take tea and stars with him every night, stars and bright sun corresponding;

Xu Shixin, the word Mingshan, the meaning of new tea when Mingshan was collected and made.

All of these, too many to enumerate, can be seen between the name and the word showing the ancient people's attachment and deep love for tea.

There is a kind of elegance called tea

Here are a few examples.

Ye Jia

From the biography of Ye Jia by Su Shi. Ye Jia, a man of "mild flavor, innocent and lovely", seems to describe a gentleman who is not a gentleman in the middle of the country. In fact, after a detailed reading, it can be seen that the article is a biographical article written by Su Shi for tea with humanized handwriting. Jiashi refers to tea. Ms. Ye Jiaying, an expert in the study of Chinese classical literature, took this as her name.

There is a kind of elegance called tea


Qingyou, Yuchuan

Qing you originally referred to as "Qing", later also known as tea.
Yuchuan is the name of Lu Tong, the "tea immortal" of the Tang Dynasty, which is also used to refer to the name of the tea.
Su Yi bamboo slips of the Song dynasty recorded in the "four spectra of the study room" that "Ye Jia, the word Qing you, Mr. Yuchuan. Qingyou means tea." In the Tang Dynasty, Yao also had a tea-tasting poem: "a friend in the bamboo extends, sitting in the setting sun against the wind."

There is a kind of elegance called tea


Lan Ying

From the Tang Dynasty, Lu gaming's "boiling tea": is "when in the waves, and under the end of the blue."
Lanying tea is a kind of medicinal tea with the effect of clearing away heat and detoxification. The raw materials are Radix Isatidis, dandelion, and green tea.
Yurui.

It comes from the tea poem of Dayun Temple written by LV Dongbin of the Tang Dynasty: "Yurui is the best shot, and the monk's method is extremely Kung Fu." Yulia is the famous tea Anji Baipian, a kind of green tea.

There is a kind of elegance called tea


Yunhua and Yunyu

The former comes from Tang PI Rixiu's "cold day study is the matter": "in the late night, only cypress leaves are counted in ou, and in the early morning, one is Yunhua."
The latter comes from Song Dynasty Huang Tingjian's "seeing off my son with tea in Shuangjing county": "my family's south of the Yangtze River is better than picking clouds and falling snow."
Tea should be born in the mountains and clouds, so Yunhua and Yunyu are used to refer to tea.

There is a kind of elegance called tea

Liuhua

"The tea of Tang Dynasty" is from the heart of the Tang Dynasty
The original meaning of Liuhua refers to the moonlight like water, here refers to the aroma of tea.
In addition, there are many other tea names, such as "Xianchun", "Mingxue", "Gaolu", "Jiameng", "Lanxue", "Yuhua" and "SONGFENG", which are mostly from ancient poetry. These beautiful words and expressions show the delicacy and romance of Chinese characters as well as people's yearning for a better life. 

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