This bundle set makes it more convenient for people who like TAETEA 7572 and 7542 as well.
7572 and 7542 are the label number of TAETEA. They are all the classic representatives of both ripe and raw Pu-erh tea.
TAETEA produced these 2 teas in the Menghai factory, therefore you can find the “2” as the suffix, just refer to this factory in the Pu-erh industry.
“75” means the year the formula was discovered; equal to 1975.
“7” and “4” just mean the raw material grade.
Each cake weighs 150g, this set is 300g in total.
|
Chinese Name |
大益勐海7572熟茶饼 |
|
Brand |
TAETEA (大益) |
|
Original |
Menghai, Yunnan, China |
|
Harvest(Year) |
2020 |
| Tea Season | Spring |
| Type | Raw Pu-erh Tea Cake |
| Fermentation | Full-Fermented |
| Caffeine Level | Very Low; <1~2mg/100ml soup (1/10 of Green Tea) |
| Net Weight | 150g (5oz.) |
| Steeping Temperature |
90-100°C ( 194-212°F ) |
| Steeping Time |
1st Rinse – 15s (wash tea, no drinking) 2nd/3rd Rinse – 5~10s 4th/5th/6th Rinse – 10~15s |
| Ratio (Leaves: Water) |
About 1:30~1:40 5~6g leaves for 150~180ml water in Gai Wan/Yingxing Teapot |
| Teapot Recommendation |
Yixing Zisha Teapot or 200~250ml Gai Wan / Glass Teapot |
| Expired Date | No Expired date. Long-term in Storage condition. |
| Storage Condition |
Recommend using a Puer Cake Box for storage after each drink. Relative humidity: below 50%. |
|
Chinese Name |
大益勐海7542生茶饼 |
|
Brand |
TAETEA (大益) |
|
Original |
Menghai, Yunnan, China |
|
Harvest(Year) |
2020 |
| Tea Season | Spring |
| Type | Raw Pu-erh Tea Cake |
| Fermentation | Non-Fermented |
| Caffeine Level | Very Low; <2mg/100ml soup (1/10 of Green Tea) |
| Net Weight | 150g (5oz.) |
| Steeping Temperature |
100°C ( 212°F ) |
| Steeping Time |
To activate the tea’s aroma, it is necessary to warm the tea, i.e., pour out the boiled water immediately for the first time, which can have 1－2 times. The speed must be quick so that the taste of the tea soup can be prevented from being influenced. While starting, for about 1 minute the tea soup can be poured into the public cup, and then continue the second. With more time, the time can be prolonged slowly, from 1 minute to a few minutes gradually, which can keep the even density of tea soup. |
| Ratio (Leaves: Water) |
About 1:30~1:50 7~8g leaves for 180~250ml water in Gai Wan/Yingxing Teapot |
| Teapot Recommendation |
Yixing Zisha Teapot or 200~250ml Gai Wan / Glass Teapot |
| Expired Date | No Expired date. Long-term in Storage condition. |
| Storage Condition |
Recommend using a Puer Cake Box for storage after each drink. Relative humidity: below 50%. |
TAETEA tea is originally from the Yunnan Meng Hai tea factory. It is located in the birthplace of the world tea tree hometown, Menghai county, Xishuangbanna (the old name is “ Fo Sea” ).
“TAETEA” brand tea is a high-level Puer product of the puer tea industry and famous brand for decades. Also, TAETEA Puer tea has been treated as the representative of the classic puer tea. People’s most popular and to collection of Pu-erh tea treasures.
TAETEA Puer tea also ranked as the top 1 Puer market share in China.
“To make the best tea ” is always the principle of TAETEA people. The new generation of TAETEA will more focus on the modern Puer Tea development scientifically. To chase more natural health and the best life quality.
There are many TAETEA experience centers in China, but here you can buy their original Pu-er tea directly.
| Weight | 0.8 kg |
|---|---|
| Dimensions | 15 × 15 × 15 cm |
